Acrylamide: Golden-Brown Death

30% of all cancers originate from a person’s diet — but, what exactly is acrylamide, and how is it linked to this otherwise seemingly arbitrary statistic? How does acrylamide get into your food supply, what health risks does its consumption pose, and why isn’t the FDA stepping in? Is the truth too disturbing for you to handle?

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Music: Simplex — Kevin MacLeod (http://incompetech.com/)

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